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I'm going on a holiday in December, which will last for at least 6 months. My problem is I have ingredients for two brews -grain already cracked so I want to put down the brews before I go. Along with 1 brew that is fermenting at the moment and will be ready to keg this weekend. Plus another...

I've done a quick search on the topic and so far I've gathered that its not ideal to have a no chill cube with a decent amount of headspace due to the oxygen making the wort go bad. But if you use it the next day it should be fine.. Well I'm wondering has anyone had any experience in leaving it...

Thanks to Nick's 20L Stovetop BIAB thread I brewed my first AG BIAB last week following his simple recipe (60 min PoW hops). My efficiency was pretty rubbish I think (SG was 1.044). Just measured the gravity then and it is 1.009 after 8 days which should equal 4.6% ABV Its finishing up...

I brewed a batch of Mangrove Jack Czech pilsner, and preboiled some Saaz hops for aroudn 15 mins. After this i added 1kg #15 booster Blend (500g dextros, 250gram maltodextrin, 250g dried light malt). Added that to the boil with the Mangrove Jack Tin. Then added everything to fermenter and...

I brewed a batch of Mangrove Jack Czech pilsner, and preboiled some Saaz hops for aroudn 15 mins. After this i added 1kg #15 booster Blend (500g dextros, 250gram maltodextrin, 250g dried light malt). Added that to the boil with the Mangrove Jack Tin. Then added everything to fermenter and...

Hi guys, I have recently set up a keg system in my spare fridge and have come across a problem. As you can see from the pictures attached, the beer comes out 90% head!! I've done a lot of reading on this forum, and first thing that came to mind was the beer was over-carbonated. I DID try...