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Loving this beer. Just wondering if anyone has any clues for a recipe that would create something similar! Recently iv been sticking to extract brews + hop boil but open to steeping some grains also. Not really set up for all grain. Any help appreciated. Andy

Hey guys About to batch prime 21 litres of cider. Most of the online calculators ask for temperature. I fermented at 20 and cold crashed at 2.5 (not even sure if cc is effective with cider, just did it in the hope of clearing the cider a little) So which temperature do I use on the...

Long story, but I was aiming to try a stone and wood pacific ale extract recipe but somehow walked away with cascade hops instead of galaxy. I now have 1.5 kg light LME 1.5kg wheat LME Lots of cascade Approx 40g Amarillo Us-05 My first attempt at using the kit and extract spreadsheet...

Hey guys Tried the Silvertop from Forrest Brewery today. Very nice, easy to drink. Anyone here tried it and have ideas as to how I might go about recreating something like this? This is from the website A light bodied beer with bright straw yellow hue. Holding a tall white head this beer is...

Hey guys, new to brewing and new to AHB. I hope this is in the right place for this post. Today i attempted a batch of Dr Surtos Golden Ale. The problem is that the OG reading is sitting around 1.020 Here is the recipe I used 1 can Coopers Lager 1 can Coopers Wheat Malt 250g crystal...

Cider first timer here. A few questions about batch priming as I have not done it before. (I have previously used carb drops when bottling beer) 1. I have 9lt of Apple cider that has just finished fermenting. (Og 1.045 - fg 1.000). How much sugar should I use, for this amount of cider. 2. I...